Ingénieur diplômé de Ecole supérieure d'ingénieurs en agroalimentaire de Bretagne atlantique de l'Université de Brest, spécialité Microbiologie et Sécurité sanitaire - FISEA - Plouzane
Ecole Supérieure d'Ingénieurs en Agroalimentaire de Bretagne atlantique
CTI:
Ex-ante accreditation of French engineering schools and their programmes in France and on branch campuses abroad
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ProgrammeIngénieur diplômé de Ecole supérieure d'ingénieurs en agroalimentaire de Bretagne atlantique de l'Université de Brest, spécialité Microbiologie et Sécurité sanitaire - FISEA - Plouzane
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Other names
- Engineer gratuated from the superior school of food engineering of Bretagne atlantique, University of Brest, specialized in Microbiology and Quality - FISEA - Plouzane
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Qualification/award
- Master
- Master
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Levelsecond cycle (NQF level 7)
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Programme typeFull recognised degree programme
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DEQAR Report ID118940
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Agency
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Type
- Ex-ante accreditation of French engineering schools and their programmes in France and on branch campuses abroad
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Statuspart of obligatory EQA system
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Formal decisionpositive with conditions or restrictions
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Date01/09/2024
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Valid until31/08/2027
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Report and decision
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Permalink
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Agency's identifierACC-5396
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Verifiable Credential
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Education provider