Technology of food products (on the branches)

Kazakh University of Technology and Business

This report is not currently valid but part of the historic record.
Part of the obligatory external QA system Decision: positive
IAAR: Programme accreditation
  • Programme
    Technology of food products (on the branches)
  • Qualification/award
    • Bachelor
  • Level
    first cycle (NQF level 6)
  • Programme type
    Full recognised degree programme