Innovación en Seguridad y Tecnología Alimentarias

Faculty of Pharmacy

This report is not currently valid but part of the historic record.
Part of the obligatory external QA system Decision: positive
ACSUG: Programme accreditation
  • Programme
    Innovación en Seguridad y Tecnología Alimentarias
  • Qualification/award
    • Máster
  • Level
    second cycle (NQF level 7)
  • Programme type
    Full recognised degree programme